Grill Staff

Are you passionate about culinary excellence and looking to grow your career with a leading food industry name? JAPFA Food is currently seeking a skilled and dedicated Grill Staff to join our professional kitchen team in Tangerang Selatan. In this role, you will prepare and cook various grilled dishes, ensuring they meet our high standards of quality and taste. With a strong focus on food safety and hygiene, you will work closely with our chefs to maintain our restaurant's reputation for excellent service.

JAPFA Food is a renowned name in the food industry, known for its commitment to quality and customer satisfaction. As a Grill Staff at JAPFA Food, you will have the opportunity to work in a dynamic and fast-paced environment, where your skills and dedication will be highly valued. You will be part of a team that is passionate about delivering the best culinary experience to our customers.

In this role, you will be responsible for maintaining our kitchen's cleanliness and organization, ensuring that all equipment is in good working condition, and following all health and safety regulations. You will also be expected to assist in training new staff and maintaining a positive and productive work environment.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook various grilled dishes, including meats, vegetables, and seafood, to meet customer expectations.
• Maintain kitchen cleanliness and organization, ensuring all equipment is clean and in good working condition.
• Follow all health and safety regulations, including food handling and hygiene practices.
• Assist in training new staff and maintaining a positive and productive work environment.
• Work closely with chefs to ensure dishes are prepared to the highest standards of quality and taste.
• Monitor food temperatures and ensure they are maintained at safe levels.
• Keep accurate records of food usage and waste.
• Participate in inventory management and restocking of kitchen supplies as needed.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a similar role, preferably in a professional kitchen environment.
• Strong knowledge of food safety and hygiene practices, including HACCP principles.
• Ability to work efficiently in a fast-paced environment and meet tight deadlines.
• Good communication and teamwork skills.
• Familiarity with kitchen equipment and tools, including grills, ovens, and fryers.
• Ability to lift and carry heavy objects, including food and equipment.
• Willingness to work flexible hours, including weekends and holidays, as needed.
• High school diploma or equivalent, with a passion for culinary arts.

🛠️ Keahlian

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